Our Sesame Sourdough is a golden-crusted loaf with a nutty, toasty aroma that’s irresistible from the first slice. Naturally fermented for depth of flavor, the dough is rolled in a generous layer of sesame seeds, giving it a delicate crunch and a rich, earthy finish. Inside, you’ll find more sesame, and a tender, open crumb with just the right balance of tang and warmth.
Delicious alongside soups, as the base for sandwiches, or simply toasted with a drizzle of olive oil, this loaf brings everyday comfort with a touch of sophistication.
Our Sesame Sourdough is a golden-crusted loaf with a nutty, toasty aroma that’s irresistible from the first slice. Naturally fermented for depth of flavor, the dough is rolled in a generous layer of sesame seeds, giving it a delicate crunch and a rich, earthy finish. Inside, you’ll find more sesame, and a tender, open crumb with just the right balance of tang and warmth.
Delicious alongside soups, as the base for sandwiches, or simply toasted with a drizzle of olive oil, this loaf brings everyday comfort with a touch of sophistication.
